Why Organic Puree Baby Food Matters
Nutritional Value of Organic Puree Baby Food
Organic baby foods include nutrient-packed organic ingredients. Minimal processing allows organic purees to retain a better nutrition profile with the sustenance for an active life. Feeding your baby with organic puree food makes them less prone to conditions such as eczema and wheezing.
However, make sure you pay attention to nutrition labels when buying baby food to check whether the product you are purchasing is certified organic.
Reduced Exposure to Chemicals
The USDA (United States Department of Agriculture) defines organic crops as those produced on farms that have not used most synthetic fertilizers, pesticides, or herbicides for three years before harvesting food. That is why people prefer organic puree baby food: they contain less or no chemical residue.
While residues in both organic and non-organic varieties do not exceed government safety thresholds, buying organic guarantees the absence of chemicals typically used in conventional farms. And since infants may be more susceptible to harm potentially caused by synthetic chemicals than adults, opting for organic puree baby food offers a safer alternative.
Pesticides and toxins can have significant detrimental effects on babies, affecting their growth rate, brain development, and overall health. Organic baby cereal may improve your baby’s mental and physical health. Fewer chemicals and toxins lower the risk of attention-deficit/hyperactivity disorder (ADHD) and other brain-related issues.
Organic Food Tastes Better
Organic food has a fresh taste besides having more vitamins, minerals, probiotics, and live enzymes. If you are introducing your child to solids, let them enjoy their first experience. We stock a variety of baby cereals or infant cereals from reputable baby food companies. Our wide selection of options ranges from oatmeal cereal to rice cereal and much more.
Like all organic products, the production of organic purees does not involve harmful agricultural practices. Since organic farming avoids the use of synthetic fertilizers or pesticides, going organic helps you invest in sustainable farming.
Pesticides and fertilizers can create several environmental issues when used in conventional farming. Some pesticides can poison fish, birds, plants, and insects or even contaminate the soil and groundwater.
Non-genetically Modified Organisms
Organic products do not contain genetically modified organisms (GMOs). GMOs are created by deliberately altering a plant or animal’s genetic makeup in ways that could not occur naturally. The majority of GMO products currently on the market have been genetically engineered to withstand herbicides that would usually kill them or produce their own pesticides. About 90% of the conventional corn in the USA, for example, is genetically modified.
Did you know that most conventional foods in the USA contain antibiotics? Contrary to popular opinion, antibiotics today are used for more than just treating bacterial infections. You will find antibiotics in many dairy products available on the market today.
This practice results in antibiotic overuse that is the leading cause of drug-resistant strains of bacteria. The USA sees at least two million antibiotic-resistant infections every year. Unfortunately, well over 20,000 of these infections result in death.
Young children, immuno-compromised individuals, and the elderly are more susceptible to drug-resistant bacterial infections. Organic baby food safeguards your baby’s health.
Absence of Additional Hormones
In addition to genetic mutations and antibiotics, non-organic foods may contain hormones. For example, you may find growth hormones in conventionally grown food. Growth hormones have been associated with diseases like cancer.
If you have heard about concerns regarding heavy metals in baby food, it is crucial to know that they are naturally occurring and enter the food supply from natural sources like air, water, and soil. It is nearly impossible to avoid these metals, but as a parent, you can minimize the risk by feeding your baby a variety of grains and not just rice-based cereals and products.
Choosing the Best Organic Baby Food Brands
To make sure you are giving your child the best organic baby foods, go for baby products or infant cereal from organic baby brands you can trust. Brands such as Tastyganics offer organic baby food pouches, teethers, and puffs that will appeal to a picky baby.
They also have items for all stages to develop a baby’s palate for table and finger foods by incorporating blends of free-range chicken, turkey, and beef. Some blends even combine healthy foods such as organic fruits, vegetables, grains, and more.
The trick with introducing solids to a budding eater is to try a variety of options. You could consider organic roots or organic pouches with sweet potatoes. There is no harm with trying organic butternut squash or organic kabocha squash. Once the food lands in your baby’s mouth, you will notice whether they like it or not.
For example, if your baby develops a liking for baby purees with sweet potato, you can include that in their menu. You also want to watch for any reactions such as when you add tree nuts to your baby’s food.
What About Making Your Own Baby Food?
While making baby food on your own may be cheaper than buying ready-made jarred baby food, you need to invest your time and effort into preparing the food. Keep in mind that anything homemade will perish much more quickly, so you must plan your meals and make just enough to minimize wastage. You may need to cook more often, but you can also prep meals for your baby just as you do with adult meals.
Discover our line of organic baby puree products at Tastyganics. We offer only the best fruit and vegetable purees to keep your baby happy and healthy. Contact us today to learn more about our organic baby food brands or visit our blog for more valuable tips and information.
- Jennifer Akiyama